Thursday, September 10, 2009
Shelby finds . . .
Prepare chicken (grilled or pan fried, in olive oil, please). Or do the Sandra Lee thing and buy precooked in those little expensive packages that can't really weigh what they say they do. Salt and PEPPER it well.
Brush pre-baked pizza crust with olive oil.
Spread drained can of Italian style stewed tomatoes over crust.
Top with chicken, bacon, and mozzarella. Sprinkle basil, red onion, and parmesan cheese on top.
Bake till bubbly and don't share. Unless you're on a diet.